Winery Gran SassoGran Sasso Edizione Limitata Pinot Grigio
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Gran Sasso Edizione Limitata Pinot Grigio from the Winery Gran Sasso
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gran Sasso Edizione Limitata Pinot Grigio of Winery Gran Sasso in the region of Sicily is a powerful.
Wine flavors and olphactive analysis
On the nose the Gran Sasso Edizione Limitata Pinot Grigio of Winery Gran Sasso in the region of Sicily often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Gran Sasso Edizione Limitata Pinot Grigio
Pairings that work perfectly with Gran Sasso Edizione Limitata Pinot Grigio
Original food and wine pairings with Gran Sasso Edizione Limitata Pinot Grigio
The Gran Sasso Edizione Limitata Pinot Grigio of Winery Gran Sasso matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of squid from the mouth of the cavado river (portugal), quiche lorraine or fresh vegetable dips and their sauces for the aperitif.
Details and technical informations about Winery Gran Sasso's Gran Sasso Edizione Limitata Pinot Grigio.
Discover the grape variety: Sauvignonasse
Would be the friulano - before 2007 called tocai friulano - from Veneto in Italy. It would be a distant relative of furmint and Jean-Michel Boursiquot (2019) states that it is the father or mother of chenin blanc. However, Sauvignonasse has nothing to do with Sauvignon Blanc, which it was once mixed with in the Sauternes region. It can be found in Italy, Chile, Argentina, Russia, ... practically more multiplied in France.
Last vintages of this wine
The best vintages of Gran Sasso Edizione Limitata Pinot Grigio from Winery Gran Sasso are 2018, 2017, 0, 2019
Informations about the Winery Gran Sasso
The Winery Gran Sasso is one of of the world's great estates. It offers 29 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).
