Winery Azienda Agricola Le Fontanelle - Casavecchia Petronilla Le Fontanelle

Winery Azienda Agricola Le FontanelleCasavecchia Petronilla Le Fontanelle

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Casavecchia Petronilla Le Fontanelle of Winery Azienda Agricola Le Fontanelle is a red wine from the region of Terre del Volturno of Campania.
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.

Taste structure of the Casavecchia Petronilla Le Fontanelle from the Winery Azienda Agricola Le Fontanelle

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Casavecchia Petronilla Le Fontanelle of Winery Azienda Agricola Le Fontanelle in the region of Campania is a .

Details and technical informations about Winery Azienda Agricola Le Fontanelle's Casavecchia Petronilla Le Fontanelle.

Winemaker
Dorne Waters
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Casavecchia Petronilla Le Fontanelle - 2016
In the top 100 of of Terre del Volturno wines
Average rating: 2.911100
Casavecchia Petronilla Le Fontanelle - 0
In the top 100 of of Terre del Volturno wines
Average rating: 3.311100

The best vintages of Casavecchia Petronilla Le Fontanelle from Winery Azienda Agricola Le Fontanelle are 0, 2016

Informations about the Winery Azienda Agricola Le Fontanelle

The winery offers 29 different wines.
Its wines get an average rating of 3.3.
It is in the top 20 of the best estates in the region
It is located in Terre del Volturno in the region of Campania
Find the Winery Azienda Agricola Le Fontanelle on Facebook

The Winery Azienda Agricola Le Fontanelle is one of of the world's great estates. It offers 27 wines for sale in the of Terre del Volturno to come and discover on site or to buy online.

Top wine Campania
In the top 200000 of of Italy wines
In the top 2000 of of Terre del Volturno wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Terre del Volturno

The wine region of Terre del Volturno is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Terre del Principe or the Domaine Terre del Principe produce mainly wines red, white and pink. The most planted grape varieties in the region of Terre del Volturno are Aglianico, Rondinella and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Terre del Volturno often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, red fruit or black fruit.


The wine region of Campania

Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.

The word of the wine: Red winemaking

Transformation of grapes into must and wine under the effect of alcoholic fermentation. The vinification of red wines takes place in several stages: destemming, crushing, alcoholic fermentation, vatting, running off and maturing.

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