
Winery Falernia4A Quattro Assi Falerno del Massico Rosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The 4A Quattro Assi Falerno del Massico Rosso of the Winery Falernia is in the top 10 of wines of Falerno del Massico.

Taste structure of the 4A Quattro Assi Falerno del Massico Rosso from the Winery Falernia
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 4A Quattro Assi Falerno del Massico Rosso of Winery Falernia in the region of Campania is a powerful.
Food and wine pairings with 4A Quattro Assi Falerno del Massico Rosso
Pairings that work perfectly with 4A Quattro Assi Falerno del Massico Rosso
Original food and wine pairings with 4A Quattro Assi Falerno del Massico Rosso
The 4A Quattro Assi Falerno del Massico Rosso of Winery Falernia matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed beef rolls, special' tagliatelle carbonara or crusted lamb fillets with sweet spices.
Details and technical informations about Winery Falernia's 4A Quattro Assi Falerno del Massico Rosso.
Discover the grape variety: Dattier de Beyrouth
Table grape with long clusters and elongated golden berries (date-shaped, hence the name), thin skin and crunchy flesh, with a pleasant sweet flavour. Very rarely vinified. Grown in the eastern Mediterranean (Lebanon, Syria, Turkey, Greece), southern Europe and North Africa, prized for its attractive appearance and extended cold-storage life. Historic white table grape variety originating from the Levant (probably Lebanon).
Informations about the Winery Falernia
The Winery Falernia is one of of the world's greatest estates. It offers 3 wines for sale in the of Falerno del Massico to come and discover on site or to buy online.
The wine region of Falerno del Massico
Campanian DOC (1989) on the volcanic slopes of Mount Massico, heir to the Roman Falernum celebrated by Pliny and Horace, revived in the 1950s (Villa Matilde). Signature Aglianico red (≥85%): powerful and structured with blackberry, black cherry, plum, leather, tobacco and a volcanic balsamic touch, firm tannins and great ageing potential. Supple Piedirosso as complement. Signature Falanghina white (≥85%): full-bodied and sunny with yellow apple, citrus and flowers.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).










