Winery Cascina RoeraSan Martino Botta Gallo Barbera d'Asti Superiore
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the San Martino Botta Gallo Barbera d'Asti Superiore from the Winery Cascina Roera
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the San Martino Botta Gallo Barbera d'Asti Superiore of Winery Cascina Roera in the region of Piémont is a powerful with a nice freshness.
Food and wine pairings with San Martino Botta Gallo Barbera d'Asti Superiore
Pairings that work perfectly with San Martino Botta Gallo Barbera d'Asti Superiore
Original food and wine pairings with San Martino Botta Gallo Barbera d'Asti Superiore
The San Martino Botta Gallo Barbera d'Asti Superiore of Winery Cascina Roera matches generally quite well with dishes of pasta, veal or pork such as recipes of lasagne bolognaise (mascarpone), breaded veal cutlets or creole chipolatas.
Details and technical informations about Winery Cascina Roera's San Martino Botta Gallo Barbera d'Asti Superiore.
Discover the grape variety: Plant de Brunel
The Plant de Brunel noir is a grape variety that originated in France (Ardèche). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small to medium size. The Plant de Brunel noir can be found cultivated in these vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of San Martino Botta Gallo Barbera d'Asti Superiore from Winery Cascina Roera are 2007, 2006
Informations about the Winery Cascina Roera
The Winery Cascina Roera is one of of the world's greatest estates. It offers 22 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
The wine region of Barbera d'Asti is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Coppo or the Domaine Luigi Spertino produce mainly wines red. On the nose of Barbera d'Asti often reveals types of flavors of cream, dark fruit or cassis and sometimes also flavors of caramel, raisin or stone. In the mouth of Barbera d'Asti is a powerful with a nice freshness.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Petiole
Stem of the leaf, connecting the leaf blade to the stem.
