Winery Antico Podere CasanovaLangelo Bucciarelli Bianco
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Langelo Bucciarelli Bianco from the Winery Antico Podere Casanova
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Langelo Bucciarelli Bianco of Winery Antico Podere Casanova in the region of Toscane is a with a nice freshness.
Food and wine pairings with Langelo Bucciarelli Bianco
Pairings that work perfectly with Langelo Bucciarelli Bianco
Original food and wine pairings with Langelo Bucciarelli Bianco
The Langelo Bucciarelli Bianco of Winery Antico Podere Casanova matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with puttanesca sauce, quiche without pastry, courgette and blue cheese or jars of sweet and sour pickles.
Details and technical informations about Winery Antico Podere Casanova's Langelo Bucciarelli Bianco.
Discover the grape variety: Carmenère
Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.
Informations about the Winery Antico Podere Casanova
The Winery Antico Podere Casanova is one of of the world's greatest estates. It offers 7 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.