
Winery BortolottiBrut Valdobbiadene (Prosecco Superiore)
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Brut Valdobbiadene (Prosecco Superiore) from the Winery Bortolotti
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Brut Valdobbiadene (Prosecco Superiore) of Winery Bortolotti in the region of Veneto is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Brut Valdobbiadene (Prosecco Superiore) of Winery Bortolotti in the region of Veneto often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Brut Valdobbiadene (Prosecco Superiore)
Pairings that work perfectly with Brut Valdobbiadene (Prosecco Superiore)
Original food and wine pairings with Brut Valdobbiadene (Prosecco Superiore)
The Brut Valdobbiadene (Prosecco Superiore) of Winery Bortolotti matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussels with cream supers, tuna, pepper and tomato quiche or chorizo rillettes.
Details and technical informations about Winery Bortolotti's Brut Valdobbiadene (Prosecco Superiore).
Discover the grape variety: Babic
This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.
Last vintages of this wine
The best vintages of Brut Valdobbiadene (Prosecco Superiore) from Winery Bortolotti are 2012, 2015, 0, 2016 and 2013.
Informations about the Winery Bortolotti
The Winery Bortolotti is one of of the world's greatest estates. It offers 25 wines for sale in the of Conegliano-Valdobbiadene Prosecco to come and discover on site or to buy online.
The wine region of Conegliano-Valdobbiadene Prosecco
The wine region of Conegliano-Valdobbiadene Prosecco is located in the region of Prosecco of Vénétie of Italy. Wineries and vineyards like the Domaine Andrea da Ponte or the Domaine Rebuli produce mainly wines sweet and sparkling. On the nose of Conegliano-Valdobbiadene Prosecco often reveals types of flavors of tree fruit, citrus fruit. In the mouth of Conegliano-Valdobbiadene Prosecco is a with a nice vivacity and a fine and pleasant bubble.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.














