Winery Cantina del Vermentino-MontiThaóra Colli del Limbara Rosato
Pink wine
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Food and wine pairings with Thaóra Colli del Limbara Rosato
Pairings that work perfectly with Thaóra Colli del Limbara Rosato
Original food and wine pairings with Thaóra Colli del Limbara Rosato
The Thaóra Colli del Limbara Rosato of Winery Cantina del Vermentino-Monti matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of quiche with leeks and fresh salmon from flo or samoussa 3 reunionese cheeses.
Details and technical informations about Winery Cantina del Vermentino-Monti's Thaóra Colli del Limbara Rosato.
Discover the grape variety: Plant droit
Light, simple, fruity reds with a pale ruby robe, silky tannins and an airy, moderately acidic palate, with undemonstrative aromas of red fruits. A discreet, rustic southern profile. Almost absent from commercial cultivation, preserved in INRAE variety collections for its heritage value, it testifies to the pre-phylloxera ampelographic diversity of the southern French vineyard. A rare French black grape, once grown in the South-East.
Last vintages of this wine
The best vintages of Thaóra Colli del Limbara Rosato from Winery Cantina del Vermentino-Monti are 2012, 2017, 2014, 0 and 2013.
Informations about the Winery Cantina del Vermentino-Monti
The Winery Cantina del Vermentino-Monti is one of of the world's great estates. It offers 42 wines for sale in the of Colli del Limbara to come and discover on site or to buy online.
The wine region of Colli del Limbara
IGT of north-east Sardinia on the granite foothills of Monte Limbara (overlapping the DOCG Vermentino di Gallura), sandy draining soils, ventilated Mediterranean climate. Signature Vermentino: dry and straight with citrus, green apple, Mediterranean herbs, white flowers and saline mineral hints, typically bitter finish. Supple Cannonau (cherry, garrigue), dense Carignano and fruity Monica in reds. Nuragus and Vernaccia as local whites.
The wine region of Sardinia
Italian Mediterranean wine island with 250+ varieties, strong native identity. Signature Cannonau (Grenache) in red: warm and deep with signature ripe cherry, garrigue, myrtle, spice and a balsamic touch, round tannins and a sun-drenched palate. Vermentino di Gallura DOCG star white (80% of Italian Vermentino): fresh and saline (citrus, pear, almond, sea iodine). Also dense Carignan, supple Monica, lively Nuragus, rare oxidative Vernaccia di Oristano.
The word of the wine: Mouth
The mouth is the third stage of wine tasting after the eye and nose. In the mouth, the taster identifies the aromas through the retronasal route, the flavours and the texture. It is in the mouth that the overall balance of the wine is apprehended.
