
Winery Tenute BisciA Dopo Primitivo
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the A Dopo Primitivo from the Winery Tenute Bisci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the A Dopo Primitivo of Winery Tenute Bisci in the region of Puglia is a powerful.
Food and wine pairings with A Dopo Primitivo
Pairings that work perfectly with A Dopo Primitivo
Original food and wine pairings with A Dopo Primitivo
The A Dopo Primitivo of Winery Tenute Bisci matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with mushrooms, spaghetti carbonara or pizza queen with merguez.
Details and technical informations about Winery Tenute Bisci's A Dopo Primitivo.
Discover the grape variety: Primitivo
Powerful, sun-drenched reds with a dark robe and generous alcohol, showing aromas of stewed blackberry, stewed plum, dried fig, chocolate, gentle spice and balsamic notes. Supple tannins, indulgent finish. Star of Puglia with Primitivo di Manduria DOC, Gioia del Colle DOC and Salice Salentino. Identical to American Zinfandel and Croatian Crljenak Kaštelanski by DNA analysis.
Last vintages of this wine
The best vintages of A Dopo Primitivo from Winery Tenute Bisci are 2012, 0
Informations about the Winery Tenute Bisci
The Winery Tenute Bisci is one of of the world's greatest estates. It offers 4 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Heel of the boot, 80% red vineyard, sunny and generous. Fleshy, jammy Primitivo (= Zinfandel) with notes of black cherry, plum, chocolate and spices, powerful alcohol and melted tannins, a star in Primitivo di Manduria. Deep, structured Negroamaro (black-bitter) with a bitter finish in Salice Salentino. Structured Nero di Troia, spicy Susumaniello.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.












