Winery Istvándy Jenő PincészeteOlaszrizling
White wine
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
Food and wine pairings with Olaszrizling
Pairings that work perfectly with Olaszrizling
Original food and wine pairings with Olaszrizling
The Olaszrizling of Winery Istvándy Jenő Pincészete matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of goose eggs in salad, quiche with bacon and gruyère cheese or chicken chawarma.
Details and technical informations about Winery Istvándy Jenő Pincészete's Olaszrizling.
Discover the grape variety: Autumn royal
Table grape with long bunches and elongated, seedless black-violet berries with thin skin and crunchy flesh, neutral sweet flavour. Late ripening, autumn harvest. Very rarely vinified. Grown in California, Australia, South Africa and Chile for export markets, prized for its attractive appearance and extended cold-storage life. An American seedless table grape variety developed in California in 1996.
Last vintages of this wine
The best vintages of Olaszrizling from Winery Istvándy Jenő Pincészete are 0
Informations about the Winery Istvándy Jenő Pincészete
The Winery Istvándy Jenő Pincészete is one of of the world's greatest estates. It offers 11 wines for sale in the of Balaton-Felvidék to come and discover on site or to buy online.
The wine region of Balaton-Felvidék
Hungarian region on the north shore of Lake Balaton, slopes of ancient Bakony volcanic plateau, ~1,300 ha on basalt and loess, near-Mediterranean climate regulated by the lake's mirror. Signature Olaszrizling: dry and mineral with bitter almond, green apple, citrus, herbs and characteristic volcanic smoky hint, tense acidity and saline finish. Structured Furmint, floral Hárslevelű, tense Riesling and fresh Chardonnay in whites. Meditation wines of the volcanoes.
The wine region of Balaton
Hungarian region around the largest lake in Central Europe, 6 zones including volcanic Badacsony. Signature Olaszrizling (Welschriesling), Hungary's most planted grape: lively, mineral whites with signature notes of almond, citrus, green apple, white flowers and a herbaceous touch, a crisp finish - a typical thirst-quenching wine. Also round Szürkebarát (Pinot Gris), ample Chardonnay, rare native Kéknyelű. Basalt in the north, lakeside climate.
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
