Winery Káli KövekKöveskál
White wine
This wine generally goes well with vegetarian, poultry or mature and hard cheese.
The Köveskál of the Winery Káli Kövek is in the top 5 of wines of Balaton-Felvidék.
Wine flavors and olphactive analysis
On the nose the Köveskál of Winery Káli Kövek in the region of Balaton often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Köveskál
Pairings that work perfectly with Köveskál
Original food and wine pairings with Köveskál
The Köveskál of Winery Káli Kövek matches generally quite well with dishes of mature and hard cheese, vegetarian or poultry such as recipes of savoyard tarts, quiche without pastry, courgette and blue cheese or chicken chop suey.
Details and technical informations about Winery Káli Kövek's Köveskál.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Köveskál from Winery Káli Kövek are 2017, 2014, 2019, 0 and 2013.
Informations about the Winery Káli Kövek
The Winery Káli Kövek is one of of the world's greatest estates. It offers 26 wines for sale in the of Balaton-Felvidék to come and discover on site or to buy online.
The wine region of Balaton-Felvidék
The wine region of Balaton-Felvidék is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Káli Kövek or the Domaine Káli Kövek produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Balaton-Felvidék are Chardonnay, Riesling and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Balaton-Felvidék often reveals types of flavors of earth, tree fruit or non oak and sometimes also flavors of microbio, oak or spices.
The wine region of Balaton
Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
