
Winery Isnardi ErnestoZero Bianco
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Zero Bianco from the Winery Isnardi Ernesto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zero Bianco of Winery Isnardi Ernesto in the region of Piedmont is a powerful.
Food and wine pairings with Zero Bianco
Pairings that work perfectly with Zero Bianco
Original food and wine pairings with Zero Bianco
The Zero Bianco of Winery Isnardi Ernesto matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of homemade italian lasagna, mussels with roquefort cheese or breton cake with buckwheat flour.
Details and technical informations about Winery Isnardi Ernesto's Zero Bianco.
Discover the grape variety: Roublot
Simple dry whites with a pale golden robe, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of the South-West and is among the heritage grape varieties being studied. Rare French white grape, once cultivated in the South-West.
Informations about the Winery Isnardi Ernesto
The Winery Isnardi Ernesto is one of of the world's greatest estates. It offers 4 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Apyrene
Seedless grape.












