Winery IroncloudPepperilly Rosé
Pink wine
This wine is a blend of 2 varietals which are the Malbec and the Mourvèdre.
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Pepperilly Rosé
Pairings that work perfectly with Pepperilly Rosé
Original food and wine pairings with Pepperilly Rosé
The Pepperilly Rosé of Winery Ironcloud matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef stew, merguez - courgettes gratin (leftover barbecue) or lobster tail armorican style.
Details and technical informations about Winery Ironcloud's Pepperilly Rosé.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Informations about the Winery Ironcloud
The Winery Ironcloud is one of of the world's great estates. It offers 13 wines for sale in the of Ferguson Valley to come and discover on site or to buy online.
The wine region of Ferguson Valley
Sub-region of Geographe (Western Australia) in the hills south of Bunbury, sandy and granitic soils, altitude 300 m, maritime climate with cool nights. Shiraz is the signature red: elegant and spicy with notes of red and black fruits, pepper, dark chocolate, and a floral touch, fine tannins. Chardonnay is the signature white: taut and mineral with notes of citrus, golden apple, and a lightly toasted touch. Cabernet, Tempranillo, Semillon, and Sauvignon Blanc as complements.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Paste
Characteristic of a thick and heavy wine with sticky tannins.
