Winery IranzoVertvs Cabernet Sauvignon - Tempranillo
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Tempranillo.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vertvs Cabernet Sauvignon - Tempranillo from the Winery Iranzo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vertvs Cabernet Sauvignon - Tempranillo of Winery Iranzo in the region of Valence is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vertvs Cabernet Sauvignon - Tempranillo
Pairings that work perfectly with Vertvs Cabernet Sauvignon - Tempranillo
Original food and wine pairings with Vertvs Cabernet Sauvignon - Tempranillo
The Vertvs Cabernet Sauvignon - Tempranillo of Winery Iranzo matches generally quite well with dishes of beef, pasta or veal such as recipes of delicious bourguignon, pasta with alfredo sauce or calf sweetbread with mushrooms.
Details and technical informations about Winery Iranzo's Vertvs Cabernet Sauvignon - Tempranillo.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Vertvs Cabernet Sauvignon - Tempranillo from Winery Iranzo are 2013, 2011, 2014
Informations about the Winery Iranzo
The Winery Iranzo is one of of the world's greatest estates. It offers 21 wines for sale in the of Valence to come and discover on site or to buy online.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Lyon pot
A 46 cl bottle with a thick bottom, typical of the Lyon region, especially used to serve Beaujolais wines drawn from the barrel.
