Winery Inycon - Frizzantino

Winery InyconFrizzantino

Wine of Italy Sparkling wine of Sicily of Italy
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Frizzantino of Winery Inycon is a sparkling wine from the region of Sicily.
This wine generally goes well with

Details and technical informations about Winery Inycon's Frizzantino.

Winemaker
Flippo Buttafuco
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Crescent

A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.

Last vintages of this wine

Frizzantino - 2019
In the top 100 of of Sicily wines
Average rating: 411110
Frizzantino - 0
In the top 100 of of Sicily wines
Average rating: 411110

The best vintages of Frizzantino from Winery Inycon are 2019, 0

Informations about the Winery Inycon

The winery offers 79 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Cantine Settesoli.
It is in the top 35 of the best estates in the region
It is located in Sicile

The Winery Inycon is one of of the world's great estates. It offers 72 wines for sale in the of Sicily to come and discover on site or to buy online.

Top wine Sicily
In the top 65000 of of Italy wines
In the top 4500 of of Sicily wines
In the top 30000 of sparkling wines
In the top 400000 wines of the world

The wine region of Sicily

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

The word of the wine: Cuvée prestige (champagne)

Vintage or not, it is composed of a selection of terroirs and generally comes from the first press after eliminating the very first juices that come out of the press. The best known? Dom Pérignon, Cristal de Roederer, Grand Siècle de Laurent-Perrie, Louise at Pommery. In fact, all the houses and most of the independent winegrowers have their own prestige cuvee.

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