Winery Inycon - Estate Selection Appassimento Shiraz

Winery InyconEstate Selection Appassimento Shiraz

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Estate Selection Appassimento Shiraz of Winery Inycon is a red wine from the region of Sicile.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.

Taste structure of the Estate Selection Appassimento Shiraz from the Winery Inycon

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Estate Selection Appassimento Shiraz of Winery Inycon in the region of Sicile is a powerful.

Wine flavors and olphactive analysis

On the nose the Estate Selection Appassimento Shiraz of Winery Inycon in the region of Sicile often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.

Details and technical informations about Winery Inycon's Estate Selection Appassimento Shiraz.

Winemaker
Flippo Buttafuco
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14°
Allergens
Contains sulfites

Discover the grape variety: Müller-Thurgau

Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.

Last vintages of this wine

Estate Selection Appassimento Shiraz - 2018
In the top 100 of of Sicile wines
Average rating: 3.61110.50
Estate Selection Appassimento Shiraz - 2017
In the top 100 of of Sicile wines
Average rating: 3.411100
Estate Selection Appassimento Shiraz - 2016
In the top 100 of of Sicile wines
Average rating: 3.911110
Estate Selection Appassimento Shiraz - 2015
In the top 100 of of Sicile wines
Average rating: 3.51110.50
Estate Selection Appassimento Shiraz - 2014
In the top 100 of of Sicile wines
Average rating: 3.311100
Estate Selection Appassimento Shiraz - 2013
In the top 100 of of Sicile wines
Average rating: 3.71110.50
Estate Selection Appassimento Shiraz - 2010
In the top 100 of of Sicile wines
Average rating: 3.71110.50

The best vintages of Estate Selection Appassimento Shiraz from Winery Inycon are 2016, 2013, 2010, 2018 and 2015.

Informations about the Winery Inycon

The winery offers 79 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Cantine Settesoli.
It is in the top 10 of the best estates in the region
It is located in Sicile

The Winery Inycon is one of of the world's greatest estates. It offers 72 wines for sale in the of Sicile to come and discover on site or to buy online.

Top wine Sicile
In the top 35000 of of Italy wines
In the top 2500 of of Sicile wines
In the top 100000 of red wines
In the top 200000 wines of the world

The wine region of Sicile

Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).

News related to this wine

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

At the heart of the terroirs of Mâcon-Igé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Igé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/​​ ...

At the heart of the terroirs of Mâcon-Chaintré

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Chaintré, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWi ...

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.

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