The Winery Intervins is one of the best wineries to follow in Vin de Pays.. It offers 16 wines for sale in of Vin de Pays to come and discover on site or to buy online.
Looking for the best Winery Intervins wines in Vin de Pays among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Intervins wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Intervins wines with technical and enological descriptions.
How Winery Intervins wines pair with each other generally quite well with dishes such as recipes .
Intermediate category between AOC and Vin de France (renamed IGP in 2009), 27% of national volume. Accessible, expressive wines defined by their grape: opulent Chardonnay, lively Sauvignon, round Merlot, peppery Syrah, floral Viognier with apricot. 76 IGP in France at 3 scales: regional (Pays d'Oc, Méditerranée, Val de Loire), departmental or local. Flexible rules, wide range of permitted grapes, free grape and vintage labelling.
From everyday treats to maker's gems.
How Winery Intervins wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of beef enchilladas au gratin, pasta with tuna and tomato sauce or veal escalope with marsala.
In the mouth the red wine of Winery Intervins. is a powerful with a nice balance between acidity and tannins.
Simple, light and fruity reds with a pale, lightly coloured ruby robe, smooth tannins, an airy palate with moderate acidity, and understated aromas of red fruits. Rustic, discreet profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value; testifies to the pre-phylloxera ampelographic diversity of the South-West. Rare French black variety, formerly grown in the South-West.
How Winery Intervins wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of mami's macaroni and gruyere gratin, tuna, pepper and tomato quiche or chicken tagine.
A type of champagne that has not received any dosage liqueur.
How Winery Intervins wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with clams, quiche with leeks and fresh salmon from flo or baked potato churros.
Supple, sun-drenched reds with a deep ruby robe, smooth tannins and moderate acidity, with intense aromas of ripe red fruit (strawberry, raspberry, candied cherry), garrigue (thyme, bay), white pepper, kirsch and soft spice. Ample, warm palate. Absolute pillar of Châteauneuf-du-Pape AOC, Gigondas, Côtes-du-Rhône, Tavel rosé, Priorat DOQ, Rioja (as Garnacha) and star of naturally sweet wines (Banyuls, Maury, Rasteau). Autochthonous Mediterranean variety from Aragon.
Planning a wine route in the of Vin de Pays? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Intervins.
Lively, light whites best enjoyed young, with a pale golden robe, a nervy palate with very pronounced acidity, and signature aromas of citrus (lemon), green apple, white flowers and fresh herbal notes. A traditional component of Vinho Verde DOC blends (Amarante, Baião, Basto), contributing freshness and slight pétillance to the whites of northwest Portugal. White-skinned mutation of the Azal, autochthonous Portuguese grape from the Minho.
