
Winery Impaciente ARGran Blend
This wine generally goes well with beef, lamb or mature and hard cheese.

Food and wine pairings with Gran Blend
Pairings that work perfectly with Gran Blend
Original food and wine pairings with Gran Blend
The Gran Blend of Winery Impaciente AR matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with garlic, lamb with vermicelli or pastilla with chicken (moroccan pie with brick sheets).
Details and technical informations about Winery Impaciente AR's Gran Blend.
Discover the grape variety: Petit Verdot
Dark, full-bodied reds with tight tannins and inky colour, showing aromas of blackberry, violet, gentle spice, liquorice and mentholated balsamic notes. Contributes colour, structure and aromatic freshness to great Médoc blends (Palmer, Léoville-Las Cases) where it remains a minority. Also vinified as a single variety in Spain (La Mancha), California, Australia and Argentina. A late-ripening Bordeaux variety.
Last vintages of this wine
The best vintages of Gran Blend from Winery Impaciente AR are 2014, 0
Informations about the Winery Impaciente AR
The Winery Impaciente AR is one of of the world's greatest estates. It offers 10 wines for sale in the of Uco Valley to come and discover on site or to buy online.
The wine region of Uco Valley
Cathedral of high-end Argentine Malbec on altitude vineyards (900-1700 m). Intense, deep reds with signature notes of blackberry, black plum, violet, cocoa and sweet spices, velvety tannins and freshness drawn taut by Andean nights. Also fine, peppery Cabernet Franc, firm Cabernet Sauvignon, mineral Chardonnay, ample Sémillon. At the foot of the snowy Andes (Mendoza), alluvial soils irrigated by glacial waters.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Perlant
Said of a slightly effervescent wine.














