Winery Imagery - Tusca Brava

Winery ImageryTusca Brava

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Tusca Brava of Winery Imagery is a red wine from the region of Sonoma County of California.
This wine is a blend of 4 varietals which are the Cabernet franc, the Cabernet-Sauvignon, the Sangiovese and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
The Tusca Brava of the Winery Imagery is in the top 10 of wines of Sonoma County.

Taste structure of the Tusca Brava from the Winery Imagery

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Tusca Brava of Winery Imagery in the region of California is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Tusca Brava of Winery Imagery in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.

Details and technical informations about Winery Imagery's Tusca Brava.

Region/Great wine region
Great wine region
Style of wine
Alcohol
14.7°
Allergens
Contains sulfites

Discover the grape variety: Cabernet franc

Cabernet Franc is one of the oldest red grape varieties in Bordeaux. The Libourne region is its terroir where it develops best. The terroirs of Saint-Emilion and Fronsac allow it to mature and develop its best range of aromas. It is also the majority in many blends. The very famous Château Cheval Blanc, for example, uses 60% Cabernet Franc. The wines produced with Cabernet Franc are medium in colour with fine tannins and subtle aromas of small red fruits and spices. When blended with Merlot and Cabernet Sauvignon, it brings complexity and a bouquet of aromas to the wine. It produces fruity wines that can be drunk quite quickly, but whose great vintages can be kept for a long time. It is an earlier grape variety than Cabernet Sauvignon, which means that it is planted as far north as the Loire Valley. In Anjou, it is also used to make sweet rosé wines. Cabernet Franc is now used in some twenty countries in Europe and throughout the world.

Last vintages of this wine

Tusca Brava - 2017
In the top 10 of of Sonoma County wines
Average rating: 4.311110
Tusca Brava - 2016
In the top 10 of of Sonoma County wines
Average rating: 4.111110
Tusca Brava - 2015
In the top 10 of of Sonoma County wines
Average rating: 4.311110
Tusca Brava - 2014
In the top 10 of of Sonoma County wines
Average rating: 4.311110
Tusca Brava - 2013
In the top 10 of of Sonoma County wines
Average rating: 4.311110
Tusca Brava - 2012
In the top 10 of of Sonoma County wines
Average rating: 4.111110
Tusca Brava - 2011
In the top 10 of of Sonoma County wines
Average rating: 4.211110

The best vintages of Tusca Brava from Winery Imagery are 2010, 2017, 2015, 2014 and 2013.

Informations about the Winery Imagery

The winery offers 87 different wines.
Its wines get an average rating of 4.
This winery is part of the The Wine Group.
It is in the top 3 of the best estates in the region
It is located in Sonoma County in the region of California

The Winery Imagery is one of of the world's greatest estates. It offers 82 wines for sale in the of Sonoma County to come and discover on site or to buy online.

Top wine California
In the top 2000 of of United States wines
In the top 20 of of Sonoma County wines
In the top 5000 of red wines
In the top 6500 wines of the world

The wine region of Sonoma County

The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

News related to this wine

At the heart of the terroirs of Mâcon-Solutré-Pouilly

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Solutré-Pouilly, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

At the heart of the terroirs of Mâcon-Burgy

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Burgy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines/ ...

The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.

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