Winery António SaramagoSeleção Tinto
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Seleção Tinto from the Winery António Saramago
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Seleção Tinto of Winery António Saramago in the region of Alentejano is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Seleção Tinto
Pairings that work perfectly with Seleção Tinto
Original food and wine pairings with Seleção Tinto
The Seleção Tinto of Winery António Saramago matches generally quite well with dishes of beef, lamb or veal such as recipes of spaghetti squash bolognese style, lamb roast with lavender or filet mignon of veal with cider.
Details and technical informations about Winery António Saramago's Seleção Tinto.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Seleção Tinto from Winery António Saramago are 2018, 2017, 0
Informations about the Winery António Saramago
The Winery António Saramago is one of of the world's great estates. It offers 21 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Nouaison
Phase of the vegetative cycle of the vine following flowering and corresponding to the formation of the grape berry.
