Winery IldvmColección Bolumar Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Colección Bolumar Cabernet Sauvignon of the Winery Ildvm is in the top 50 of wines of Castelló.
Taste structure of the Colección Bolumar Cabernet Sauvignon from the Winery Ildvm
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colección Bolumar Cabernet Sauvignon of Winery Ildvm in the region of Valence is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Colección Bolumar Cabernet Sauvignon
Pairings that work perfectly with Colección Bolumar Cabernet Sauvignon
Original food and wine pairings with Colección Bolumar Cabernet Sauvignon
The Colección Bolumar Cabernet Sauvignon of Winery Ildvm matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef with mustard, rack of lamb with herbs or chicken with green olives.
Details and technical informations about Winery Ildvm's Colección Bolumar Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Colección Bolumar Cabernet Sauvignon from Winery Ildvm are 0
Informations about the Winery Ildvm
The Winery Ildvm is one of of the world's greatest estates. It offers 7 wines for sale in the of Castelló to come and discover on site or to buy online.
The wine region of Castelló
Spanish IGP (Vino de la Tierra, 2004) from the province of Castellón in northern Valencia, on the Mediterranean coast. Bobal is king in native Levante reds: dense and structured with notes of blackberry, black cherry, stewed plum, herbs and a peppery touch, firm tannins and radiant sunlit fruit. Round Garnacha, powerful Monastrell, balanced Tempranillo and spicy Syrah as complements. Crisp Macabeo, floral Malvasía, fragrant Moscatel and Verdil in fresh whites.
The wine region of Valence
Sunny Mediterranean Levant, sun-drenched accessible wines. Monastrell (Mourvèdre) star red in Alicante: fleshy and deep with black fruits, garrigue, leather and spice, firm tannins. Round, fruity Bobal from Utiel-Requena, supple Garnacha, juicy Tempranillo. Fresh whites: light Merseguera, aromatic Moscatel (fresh grape, flowers).
The word of the wine: Piqué
Altered wine characterized by a vinegar smell.
