Winery Marchese de PetriVilla Luisa Montepulciano d'Abruzzo
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.
Taste structure of the Villa Luisa Montepulciano d'Abruzzo from the Winery Marchese de Petri
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Villa Luisa Montepulciano d'Abruzzo of Winery Marchese de Petri in the region of Abruzzes is a with a nice balance between acidity and tannins.
Food and wine pairings with Villa Luisa Montepulciano d'Abruzzo
Pairings that work perfectly with Villa Luisa Montepulciano d'Abruzzo
Original food and wine pairings with Villa Luisa Montepulciano d'Abruzzo
The Villa Luisa Montepulciano d'Abruzzo of Winery Marchese de Petri matches generally quite well with dishes of beef, pasta or veal such as recipes of beef miroton, three ways to prepare chinese noodles or osso buco with mushrooms.
Details and technical informations about Winery Marchese de Petri's Villa Luisa Montepulciano d'Abruzzo.
Discover the grape variety: Couderc 13
A direct producer hybrid obtained by Georges Couderc by crossing Vitis Lincecumii (Buckley) with 162-5 Couderc, the latter having 3/4 blood of Vinifera-Rupestris. Today, like most hybrids, it has practically disappeared. It can still be found in a mixture in very old vineyards, the photographs below were taken in the Ardèche, on the border with the Gard, north of Saint Ambroix.
Last vintages of this wine
The best vintages of Villa Luisa Montepulciano d'Abruzzo from Winery Marchese de Petri are 2016, 2015, 2018, 2019 and 2017.
Informations about the Winery Marchese de Petri
The Winery Marchese de Petri is one of of the world's greatest estates. It offers 24 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzes
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
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The word of the wine: Astringency
Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.
