Winery Il SartoOrvieto
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Orvieto from the Winery Il Sarto
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Orvieto of Winery Il Sarto in the region of Umbria is a powerful with a nice freshness.
Food and wine pairings with Orvieto
Pairings that work perfectly with Orvieto
Original food and wine pairings with Orvieto
The Orvieto of Winery Il Sarto matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of cannelloni of meat, mushroom, bacon and gruyere quiche or smoked salmon and lemon cake.
Details and technical informations about Winery Il Sarto's Orvieto.
Discover the grape variety: Verdelho rouge
Light, fruity reds best drunk young, with a clear ruby colour, silky tannins and an airy palate with fresh acidity. Subtle signature aromas of red fruits (cherry, raspberry) and floral notes. Atlantic heritage profile. Now rare, it survives on small plots in Madeira and reflects the island's historic grape diversity. A black-skinned mutation of the white Verdelho, a traditional Portuguese variety from Madeira.
Informations about the Winery Il Sarto
The Winery Il Sarto is one of of the world's greatest estates. It offers 7 wines for sale in the of Orvieto to come and discover on site or to buy online.
The wine region of Orvieto
Umbrian and Lazio DOC around the Etruscan city, volcanic tuff and clay-calcareous soils. Grechetto white king (≥40%, indigenous of Greek origin) blended with Trebbiano: dry and fresh with green apple, pear, citrus, white flowers, almond and volcanic mineral touch, supple palate. Also amabile and muffato versions (botrytis, honey, candied apricot). Golden wine of Renaissance popes.
The wine region of Umbria
"Green heart" of Italy, cradle of Sagrantino: exceptional tannic red in Sagrantino di Montefalco DOCG, dense and concentrated with notes of blackberry, candied plum, liquorice, spice and leather, powerful tannins and long ageing. Suppler Sangiovese in blends, Cabernet and Merlot in Torgiano DOCG. Orvieto whites based on Grechetto and Trebbiano, full and almondy, from dry to sweet Muffato. ~13,000 ha between Tuscany and Lazio.
The word of the wine: Picpoul
See piquepoul.
