Winery Il PupilloMalvagi’a

White wine of Toscane of Italy

The Malvagi’a of Winery Il Pupillo is a white wine from the region of Toscane.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Malvagi’a from the Winery Il Pupillo

Light		Bold
Dry		Sweet
Soft		Acidic

In the mouth the Malvagi’a of Winery Il Pupillo in the region of Toscane is a with a nice freshness.

Food and wine pairings with Malvagi’a

Pairings that work perfectly with Malvagi’a

Original food and wine pairings with Malvagi’a

Cured meat

Pasta

The Malvagi’a of Winery Il Pupillo matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with chicken, tuna, pepper and tomato quiche or sardinade.

Details and technical informations about Winery Il Pupillo's Malvagi’a.

Winery

Winery Il Pupillo

Grape varieties

Region/Great wine region

Toscane

Country

Italy

Style of wine

White

Alcohol

13.5°

Allergens

Contains sulfites

Discover the grape variety: Reine des vignes

Obtained in Hungary in 1916 by Jean (Janos) Mathiasz by crossing the Beirut date tree with the Csaba pearl. This variety is nowadays very little multiplied, but it is registered in the Official Catalogue of table grape varieties list A1.

Informations about the Winery Il Pupillo

The winery offers 18 different wines.

Its wines get an average rating of 3.8.

It is in the top 10 of the best estates in the region

It is located in Toscane

Find the Winery Il Pupillo on Facebook and on Twitter

The Winery Il Pupillo is one of of the world's greatest estates. It offers 18 wines for sale in the of Toscane to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 20000 of of Toscane wines

In the top 200000 of white wines

In the top 650000 wines of the world

The wine region of Toscane

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

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