Winery Il Poggio dei VignetiSoave
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Soave from the Winery Il Poggio dei Vigneti
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Soave of Winery Il Poggio dei Vigneti in the region of Vénétie is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Soave of Winery Il Poggio dei Vigneti in the region of Vénétie often reveals types of flavors of vegetal, citrus fruit.
Food and wine pairings with Soave
Pairings that work perfectly with Soave
Original food and wine pairings with Soave
The Soave of Winery Il Poggio dei Vigneti matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of mussel clusters, quiche with bacon and gruyère cheese or baked potato churros.
Details and technical informations about Winery Il Poggio dei Vigneti's Soave.
Discover the grape variety: Solaris
Interspecific cross between merzling x Geisenheim 6493 (zarya severa x muscat ottonel) obtained in Germany in 1975 by Norbert Becker. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in Germany, Belgium, Italy, Switzerland, the Netherlands, Denmark, England, etc. In France, it is still little known.
Last vintages of this wine
The best vintages of Soave from Winery Il Poggio dei Vigneti are 2015, 2018
Informations about the Winery Il Poggio dei Vigneti
The Winery Il Poggio dei Vigneti is one of of the world's great estates. It offers 38 wines for sale in the of Soave to come and discover on site or to buy online.
The wine region of Soave
The wine region of Soave is located in the region of Vénétie of Italy. Wineries and vineyards like the Domaine Pasqua or the Domaine Fasoli Gino produce mainly wines white, sparkling and red. The most planted grape varieties in the region of Soave are Garganega, Chardonnay and Pinot blanc, they are then used in wines in blends or as a single variety. On the nose of Soave often reveals types of flavors of grapefruit, hay or floral and sometimes also flavors of dried fruit, tropical fruit or green apple.
The wine region of Vénétie
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
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The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).