
Winery Il PendioEtichetta Nera Chardonnay
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.

Taste structure of the Etichetta Nera Chardonnay from the Winery Il Pendio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Etichetta Nera Chardonnay of Winery Il Pendio in the region of Lombardia is a powerful with a nice freshness.
Food and wine pairings with Etichetta Nera Chardonnay
Pairings that work perfectly with Etichetta Nera Chardonnay
Original food and wine pairings with Etichetta Nera Chardonnay
The Etichetta Nera Chardonnay of Winery Il Pendio matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of pastasciutta (corsica), fried rice with shrimp and chicken or franc-comtoise.
Details and technical informations about Winery Il Pendio's Etichetta Nera Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Etichetta Nera Chardonnay from Winery Il Pendio are 2005, 2008, 0, 2012
Informations about the Winery Il Pendio
The Winery Il Pendio is one of of the world's greatest estates. It offers 19 wines for sale in the of Sebino to come and discover on site or to buy online.
The wine region of Sebino
Lombardy IGT south of Lake Iseo (Brescia province, immediate neighbour of Franciacorta), glacial morainic hills, stony calcareous soils, temperate climate moderated by the lake. Chardonnay is the signature white — generous and taut with yellow apple, pear, citrus, brioche, hazelnut and mineral notes, often the base for fine sparkling wines. Lively Pinot Bianco and ethereal Pinot Nero as whites. Supple Merlot, firm Cabernet, noble Nebbiolo and vivid Barbera as varietal reds.
The wine region of Lombardia
Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.
The word of the wine: Beurré
Typical aroma of white wines aged in oak barrels and wines that have undergone malolactic fermentation.







