
Winery Il Molino di RovescalaBonarda dell'Oltrepo Pavese
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Bonarda dell'Oltrepo Pavese of the Winery Il Molino di Rovescala is in the top 30 of wines of Bonarda dell'Oltrepo Pavese.
Taste structure of the Bonarda dell'Oltrepo Pavese from the Winery Il Molino di Rovescala
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bonarda dell'Oltrepo Pavese of Winery Il Molino di Rovescala in the region of Lombardia is a powerful.
Food and wine pairings with Bonarda dell'Oltrepo Pavese
Pairings that work perfectly with Bonarda dell'Oltrepo Pavese
Original food and wine pairings with Bonarda dell'Oltrepo Pavese
The Bonarda dell'Oltrepo Pavese of Winery Il Molino di Rovescala matches generally quite well with dishes of beef, pasta or lamb such as recipes of empanadas de carne (argentina), makroud or lamb mice confit and melting carrots.
Details and technical informations about Winery Il Molino di Rovescala's Bonarda dell'Oltrepo Pavese.
Discover the grape variety: Muska noir
Interspecific crossing, obtained in South Africa in the 1960s by E.P. Evans, between the isabelle and the 15 Pirovano (madeleine angevine X bellino). It should be noted that from this crossing was also born the pirobella.
Last vintages of this wine
The best vintages of Bonarda dell'Oltrepo Pavese from Winery Il Molino di Rovescala are 0
Informations about the Winery Il Molino di Rovescala
The Winery Il Molino di Rovescala is one of of the world's greatest estates. It offers 4 wines for sale in the of Bonarda dell'Oltrepo Pavese to come and discover on site or to buy online.
The wine region of Bonarda dell'Oltrepo Pavese
The wine region of Bonarda dell'Oltrepo Pavese is located in the region of Oltrepò Pavese of Lombardie of Italy. Wineries and vineyards like the Domaine Fattoria Cabanon or the Domaine Castello di Luzzano produce mainly wines red and sparkling. The most planted grape varieties in the region of Bonarda dell'Oltrepo Pavese are Cardinal, they are then used in wines in blends or as a single variety. On the nose of Bonarda dell'Oltrepo Pavese often reveals types of flavors of black fruit, red fruit or non oak and sometimes also flavors of earth, oak or spices.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Flexible
A tender wine with little tannin.












