
Winery Il MiogustoSpumante Rosso
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Spumante Rosso from the Winery Il Miogusto
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Spumante Rosso of Winery Il Miogusto in the region of Emilia-Romagna is a with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Spumante Rosso
Pairings that work perfectly with Spumante Rosso
Original food and wine pairings with Spumante Rosso
The Spumante Rosso of Winery Il Miogusto matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of lamb curry indian style, tuna, pepper and tomato quiche or tuna samoussa.
Details and technical informations about Winery Il Miogusto's Spumante Rosso.
Discover the grape variety: Counoise
Counoise is a black grape variety of Spanish origin. It is widely cultivated in the southern part of France. It is very similar to the aubun, with which it is often confused, and has a white cottony bud. Unlike the aubun, the leaves of this variety do not have teeth in the petiolar sinus. They are thick and large. Its bunches are medium-sized but its berries are large. It is advisable to prune it short so that it is productive. It matures in the second half of the year, but production depends on the vintage. This grape variety appreciates hillside terroirs, which are stony and warm. It fears grey rot without being sensitive to oidium and mildew. Counoise has two approved clones, 508 and 725. The wine obtained from Counoise is not very colourful. It is fine and fruity. Its aromas are diversified with notes of fruit, flowers and spices.
Last vintages of this wine
The best vintages of Spumante Rosso from Winery Il Miogusto are 0
Informations about the Winery Il Miogusto
The Winery Il Miogusto is one of of the world's great estates. It offers 13 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Romagna/emilia">Emilia-Romagna is a Rich and fertile region in Northern Italy, and one of the country's most prolific wine-producing regions, with over 58,000 hectares (143,320 acres) of vines in 2010. It is 240 kilometers (150 miles) wide and stretches across almost the entire northern Italian peninsula, sandwiched between Tuscany to the South, Lombardy and Veneto to the north and the Adriatic Sea to the east. Nine miles of Liguria is all that separates Emilia-Romagna from the Ligurian Sea, and its uniqueness as the only Italian region with both an east and west coast. Emilia-Romagna's wine-growing heritage dates back to the seventh century BC, making it one of the oldest wine-growing regions in Italy.
The word of the wine: Primary (aromas)
Aromas characteristic of each grape variety, essentially fruity and floral.














