
Winery Il FalchettoBricco Paradiso Barbera d'Asti Superiore
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
The Bricco Paradiso Barbera d'Asti Superiore of the Winery Il Falchetto is in the top 50 of wines of Barbera d'Asti.

Taste structure of the Bricco Paradiso Barbera d'Asti Superiore from the Winery Il Falchetto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bricco Paradiso Barbera d'Asti Superiore of Winery Il Falchetto in the region of Piedmont is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Bricco Paradiso Barbera d'Asti Superiore of Winery Il Falchetto in the region of Piedmont often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Bricco Paradiso Barbera d'Asti Superiore
Pairings that work perfectly with Bricco Paradiso Barbera d'Asti Superiore
Original food and wine pairings with Bricco Paradiso Barbera d'Asti Superiore
The Bricco Paradiso Barbera d'Asti Superiore of Winery Il Falchetto matches generally quite well with dishes of pasta, veal or pork such as recipes of lasagna bolognese express, pork chops with veal stock sauce or ollada (catalonia).
Details and technical informations about Winery Il Falchetto's Bricco Paradiso Barbera d'Asti Superiore.
Discover the grape variety: Muscat rge de Madère
Aromatic pale rosés with a faint rose robe, a supple palate with preserved acidity, and signature intense Muscat aromas (rose, fresh grape), white flowers and exotic fruits inherited from Muscat Blanc à Petits Grains. Almost vanished, preserved for its heritage value, it belongs to the family of ancient Muscats studied for their genetic interest. A rare French pink grape, a pink-skinned mutation of Muscat Blanc à Petits Grains.
Last vintages of this wine
The best vintages of Bricco Paradiso Barbera d'Asti Superiore from Winery Il Falchetto are 2018, 2017, 2016, 2015 and 2011.
Informations about the Winery Il Falchetto
The Winery Il Falchetto is one of of the world's greatest estates. It offers 40 wines for sale in the of Barbera d'Asti to come and discover on site or to buy online.
The wine region of Barbera d'Asti
Apogee of Piedmont Barbera: a gourmet, vibrant red with signature notes of ripe cherry, raspberry, plum and violet, characteristic fresh acidity and supple tannins that make it immediately drinkable. A direct, everyday Italian style, perfect with charcuterie and pasta. Fleshier Superiore versions (14 months ageing) with liquorice and dark chocolate notes, and Nizza DOCG at the summit. 6,000 ha of clay-limestone hills between Asti and Alessandria.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Wooded
A set of aromas brought about by ageing in barrels (usually oak). This can be pleasant when, in small doses, it brings a touch of spice, roast or vanilla to an already constructed ensemble. When the violent woodiness dominates the wine, it is quickly tiring. Easily identifiable aromatically, it is sought after (to the point of abuse) by the makers of coarse wines. New World manufacturers and, alas, some French winemakers use oak chips to impart the woody taste, which is tantamount to artificial flavoring.














