Winery Il FalchettoAjman Monferrato Ciaret
Pink wine
This wine generally goes well with pork, poultry or beef.
Food and wine pairings with Ajman Monferrato Ciaret
Pairings that work perfectly with Ajman Monferrato Ciaret
Original food and wine pairings with Ajman Monferrato Ciaret
The Ajman Monferrato Ciaret of Winery Il Falchetto matches generally quite well with dishes of beef, lamb or veal such as recipes of beef tournedos with boursin, lamb tagine with prunes and almonds or pork tenderloin with mushroom sauce.
Details and technical informations about Winery Il Falchetto's Ajman Monferrato Ciaret.
Discover the grape variety: Nebbiolo
Austere, noble reds, pale in colour and quick to turn garnet, with powerful tannins and high acidity, showing aromas of sour cherry, faded rose, tar, white truffle, leather and balsamic notes with age. Outstanding ageing potential. Absolute star of Piedmont with Barolo DOCG and Barbaresco DOCG, also in Roero, Gattinara, Ghemme and Valtellina (Chiavennasca). A late-ripening Italian variety among the world's greatest.
Last vintages of this wine
The best vintages of Ajman Monferrato Ciaret from Winery Il Falchetto are 0, 2017, 2016
Informations about the Winery Il Falchetto
The Winery Il Falchetto is one of of the world's great estates. It offers 40 wines for sale in the of Monferrato to come and discover on site or to buy online.
The wine region of Monferrato
Historic cradle of Barbera (native here): indulgent reds with notes of ripe cherry, plum and raspberry, signature fresh acidity and supple tannins. Also identity grapes: pale, tannic, peppery Grignolino red, aromatic Ruchè (rose, spices, DOCG at Castagnole), Freisa and sweet muscat Brachetto. Whites: ample Cortese (base of neighbouring Gavi), aromatic Malvasia. Fruity Dolcetto.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.
