Winery Il Colle del CorsicanoPatrinus
This wine is a blend of 2 varietals which are the Aglianico and the Primitivo.
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Patrinus from the Winery Il Colle del Corsicano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Patrinus of Winery Il Colle del Corsicano in the region of Campanie is a powerful.
Food and wine pairings with Patrinus
Pairings that work perfectly with Patrinus
Original food and wine pairings with Patrinus
The Patrinus of Winery Il Colle del Corsicano matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef in a crust, pasta salmon - fresh cream or shoulder of lamb with a spoon.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Last vintages of this wine
The best vintages of Patrinus from Winery Il Colle del Corsicano are 2017
Informations about the Winery Il Colle del Corsicano
The Winery Il Colle del Corsicano is one of of the world's greatest estates. It offers 3 wines for sale in the of Cilento to come and discover on site or to buy online.
The wine region of Cilento
The wine region of Cilento is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Luigi Maffini or the Domaine Luigi Maffini produce mainly wines red, white and pink. The most planted grape varieties in the region of Cilento are Aglianico, Sangiovese and Merlot, they are then used in wines in blends or as a single variety. On the nose of Cilento often reveals types of flavors of smoke, spices or floral and sometimes also flavors of citrus fruit, tree fruit or vegetal.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
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The word of the wine: Double magnum (or Marie-Jeanne)
Bottle with a capacity of 3 litres.