Winery Il CanovinoQuarto Vecchio Soave Classico
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Quarto Vecchio Soave Classico from the Winery Il Canovino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Quarto Vecchio Soave Classico of Winery Il Canovino in the region of Veneto is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Quarto Vecchio Soave Classico
Pairings that work perfectly with Quarto Vecchio Soave Classico
Original food and wine pairings with Quarto Vecchio Soave Classico
The Quarto Vecchio Soave Classico of Winery Il Canovino matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of cataplana with seafood, tuna, pepper and tomato quiche or beet and goat aperitif verrines.
Details and technical informations about Winery Il Canovino's Quarto Vecchio Soave Classico.
Discover the grape variety: Fleurtai
Aromatic, structured dry whites with a pale golden colour, a full palate with preserved acidity and signature aromas of white flowers, sweet almond, yellow fruits and herbaceous notes close to Friulano. Productive. Grown in northern Italy for organic and sustainable vineyards, offering a modern disease-resistant expression of Friuli. Italian white hybrid variety obtained in 2006 at the University of Udine, involving Tocai Friulano.
Last vintages of this wine
The best vintages of Quarto Vecchio Soave Classico from Winery Il Canovino are 2019, 0, 2018, 2015 and 2017.
Informations about the Winery Il Canovino
The Winery Il Canovino is one of of the world's greatest estates. It offers 11 wines for sale in the of Soave Classico to come and discover on site or to buy online.
The wine region of Soave Classico
Historic zone of Soave DOC (Veneto, around the medieval town): signature Garganega as white king (≥70%) — pale straw robe and signature light to medium-bodied profile with notes of white flowers, apricot, citrus (lemon, lime), apple and bitter almond, high acidity and chiseled touch. Volcanic basalt soils bring signature salty smoky minerality, limestone soils white flowers and sweet apple. DOC, complement Trebbiano di Soave.
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Brilliant
Said of a very limpid robe whose reflections shine strongly in the light.
