
Winery IhringerUringa 962 Grauer Burgunder Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Uringa 962 Grauer Burgunder Trocken from the Winery Ihringer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Uringa 962 Grauer Burgunder Trocken of Winery Ihringer in the region of Baden is a with a nice freshness.
Food and wine pairings with Uringa 962 Grauer Burgunder Trocken
Pairings that work perfectly with Uringa 962 Grauer Burgunder Trocken
Original food and wine pairings with Uringa 962 Grauer Burgunder Trocken
The Uringa 962 Grauer Burgunder Trocken of Winery Ihringer matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quiche without eggs, lamb curry indian style or filet mignon with wild mushrooms.
Details and technical informations about Winery Ihringer's Uringa 962 Grauer Burgunder Trocken.
Discover the grape variety: Isabelle
It was found in a garden in South Carolina in the United States and given to Isabella Gibbs. It can still be found in Brazil, India, Uruguay, Madagascar, Colombia, Switzerland, Italy, etc. In France, it is one of the six hybrids prohibited since 1935 (included in the European regulations): the Clinton, the Herbemont, the Isabelle, the Jacquez, the Noah and the Othello.
Last vintages of this wine
The best vintages of Uringa 962 Grauer Burgunder Trocken from Winery Ihringer are 0
Informations about the Winery Ihringer
The Winery Ihringer is one of of the world's great estates. It offers 86 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
German capital of Pinot Noir (Spätburgunder): silky, fine reds with notes of red fruits, cherry, undergrowth and sweet spices, melted tannins. Round Grauburgunder (Pinot Gris), lively Weissburgunder, supple Müller-Thurgau, mineral Riesling. Germany's 3rd region (15,000 ha) in Baden-Württemberg facing Alsace, one of the country's warmest climates, volcanic soils at the Kaiserstuhl. Cradle of modern great German reds, elegant and fine.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.














