Winery Idiot's GraceIdiot’s Grace Vineyard Estate Grown Barbera
Red wine
This wine generally goes well with pork, poultry or mild and soft cheese.
The Idiot’s Grace Vineyard Estate Grown Barbera of the Winery Idiot's Grace is in the top 20 of wines of Columbia Gorge.
Wine flavors and olphactive analysis
On the nose the Idiot’s Grace Vineyard Estate Grown Barbera of Winery Idiot's Grace in the region of Oregon often reveals types of flavors of earth, oak or black fruit.
Food and wine pairings with Idiot’s Grace Vineyard Estate Grown Barbera
Pairings that work perfectly with Idiot’s Grace Vineyard Estate Grown Barbera
Original food and wine pairings with Idiot’s Grace Vineyard Estate Grown Barbera
The Idiot’s Grace Vineyard Estate Grown Barbera of Winery Idiot's Grace matches generally quite well with dishes of pork, spicy food or poultry such as recipes of sauté of pork with cider, spanish paella or chicken blanquette.
Details and technical informations about Winery Idiot's Grace's Idiot’s Grace Vineyard Estate Grown Barbera.
Discover the grape variety: Vidiano
A very old grape variety grown in Greece, mostly at high altitudes, it is believed to have originated on the island of Crete. It can also be found in the United States, but is practically unknown in France. According to A.D.N. analyses, it is related to Thrapsthiri and Vilana.
Last vintages of this wine
The best vintages of Idiot’s Grace Vineyard Estate Grown Barbera from Winery Idiot's Grace are 2016, 0
Informations about the Winery Idiot's Grace
The Winery Idiot's Grace is one of of the world's greatest estates. It offers 26 wines for sale in the of Columbia Gorge to come and discover on site or to buy online.
The wine region of Columbia Gorge
The wine region of Columbia Gorge is located in the region of Oregon of United States. Wineries and vineyards like the Domaine Smockshop Band or the Domaine Phelps Creek produce mainly wines white, red and pink. The most planted grape varieties in the region of Columbia Gorge are Pinot noir, Chardonnay and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Columbia Gorge often reveals types of flavors of tree fruit, red fruit or oak and sometimes also flavors of earth, spices or floral.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: Tanin
A natural compound contained in the skin of the grape, the seed or the woody part of the bunch, the stalk. The maceration of red wines allows the extraction of tannins, which give the texture, the solidity and also the mellowness when the tannins are "ripe". The winemaker seeks above all to extract the tannins from the skin, the ripest and most noble. The tannins of the seed or stalk, which are "greener", especially in average years, give the wine hardness and astringency. The wines of Bordeaux (based on Cabernet and Merlot) are full of tannins, those of Burgundy much less so, with Pinot Noir containing little.
