Winery IbañezVendimia Nocturna Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Vendimia Nocturna Cabernet Sauvignon from the Winery Ibañez
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vendimia Nocturna Cabernet Sauvignon of Winery Ibañez in the region of Galice is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Vendimia Nocturna Cabernet Sauvignon
Pairings that work perfectly with Vendimia Nocturna Cabernet Sauvignon
Original food and wine pairings with Vendimia Nocturna Cabernet Sauvignon
The Vendimia Nocturna Cabernet Sauvignon of Winery Ibañez matches generally quite well with dishes of beef, lamb or poultry such as recipes of spaghetti bolognese, eggplant moussaka with lamb or chicken noodles.
Details and technical informations about Winery Ibañez's Vendimia Nocturna Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Vendimia Nocturna Cabernet Sauvignon from Winery Ibañez are 0
Informations about the Winery Ibañez
The Winery Ibañez is one of of the world's great estates. It offers 30 wines for sale in the of Galice to come and discover on site or to buy online.
The wine region of Galice
Oceanic northwest Spain, cradle of the great Iberian whites. Signature Albarino of Rias Baixas: lively, saline whites with signature notes of citrus, white peach, white flowers, fresh almond and iodine minerality, a taut palate — a perfect match for Atlantic seafood. Also premium Godello (pear, citrus, butter), aromatic Treixadura. Supple Mencia reds (raspberry, herbs, graphite).
The word of the wine: Astringent
Said of a wine that is a bit harsh and rough on the palate. Astringency often appears in young red wines that are rich in tannins and need to be rounded out.
