
Winery I Doria di MontaltoQuerciolo Pinot Nero Bianco
This wine generally goes well with pork, poultry or beef.
The Querciolo Pinot Nero Bianco of the Winery I Doria di Montalto is in the top 80 of wines of Lombardia.
Food and wine pairings with Querciolo Pinot Nero Bianco
Pairings that work perfectly with Querciolo Pinot Nero Bianco
Original food and wine pairings with Querciolo Pinot Nero Bianco
The Querciolo Pinot Nero Bianco of Winery I Doria di Montalto matches generally quite well with dishes of beef, lamb or pork such as recipes of beef goulash, moroccan tagine with lamb and cardoons or kig ha farz (breton stew).
Details and technical informations about Winery I Doria di Montalto's Querciolo Pinot Nero Bianco.
Discover the grape variety: Bouteillan
Bouteillan blanc is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Bouteillan blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Querciolo Pinot Nero Bianco from Winery I Doria di Montalto are 0
Informations about the Winery I Doria di Montalto
The Winery I Doria di Montalto is one of of the world's greatest estates. It offers 17 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Petite arvine
An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.














