Winery I CaliciEriva Superiore Barbera D'alba
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Eriva Superiore Barbera D'alba from the Winery I Calici
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eriva Superiore Barbera D'alba of Winery I Calici in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Eriva Superiore Barbera D'alba
Pairings that work perfectly with Eriva Superiore Barbera D'alba
Original food and wine pairings with Eriva Superiore Barbera D'alba
The Eriva Superiore Barbera D'alba of Winery I Calici matches generally quite well with dishes of pasta, veal or pork such as recipes of spaghetti with clams, veal tagine with potatoes and olives or stuffed eggplant (with vegetables or mixed).
Details and technical informations about Winery I Calici's Eriva Superiore Barbera D'alba.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Eriva Superiore Barbera D'alba from Winery I Calici are 0
Informations about the Winery I Calici
The Winery I Calici is one of of the world's greatest estates. It offers 10 wines for sale in the of Asti to come and discover on site or to buy online.
The wine region of Asti
The wine region of Asti is located in the region of Piémont of Italy. We currently count 468 estates and châteaux in the of Asti, producing 707 different wines in conventional, organic and biodynamic agriculture. The wines of Asti go well with generally quite well with dishes .
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Côte des Bar
This is the name given to the vineyards of the Aube, which are closer to Burgundy, and some of the wines produced here bear witness to this proximity. The pinot noir dominates, the meunier is practically absent. Two crus have become references: Riceys, where a rosé without bubbles is also produced, and Montgueux near Troyes, renowned for its Chardonnay.
