
Winery HutterSmaragd Grüner Veltliner Alte Point
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Smaragd Grüner Veltliner Alte Point from the Winery Hutter
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Smaragd Grüner Veltliner Alte Point of Winery Hutter in the region of Weinland is a with a nice freshness.
Food and wine pairings with Smaragd Grüner Veltliner Alte Point
Pairings that work perfectly with Smaragd Grüner Veltliner Alte Point
Original food and wine pairings with Smaragd Grüner Veltliner Alte Point
The Smaragd Grüner Veltliner Alte Point of Winery Hutter matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork roulades with cream and mushrooms, mushroom, bacon and gruyere quiche or chicken curry and onions.
Details and technical informations about Winery Hutter's Smaragd Grüner Veltliner Alte Point.
Discover the grape variety: Select
Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet, rustic profile. Preserved in a few ampelographic collections for its heritage value, this ancient variety has virtually disappeared from commercial cultivation and is studied for its genetic and historical interest.
Last vintages of this wine
The best vintages of Smaragd Grüner Veltliner Alte Point from Winery Hutter are 2013, 2017, 2015, 0
Informations about the Winery Hutter
The Winery Hutter is one of of the world's greatest estates. It offers 20 wines for sale in the of Wachau to come and discover on site or to buy online.
The wine region of Wachau
Austrian jewel of racy whites on Danube terraces (35 km): signature Grüner Veltliner as white king — full-bodied and peppery with notes of citrus, green apple, lentil, stone fruit and a peppery mineral touch, taut acidity. Taut, tropical Riesling on gneiss (gföhler) with notes of apricot, peach, citrus and racy minerality — great ageing. Steinfeder/Federspiel/Smaragd classification. Vertiginous slopes, loess and gneiss.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Heida
See savagnin.














