Winery HumerRied Steinbruch Grüner Veltliner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Ried Steinbruch Grüner Veltliner from the Winery Humer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ried Steinbruch Grüner Veltliner of Winery Humer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Ried Steinbruch Grüner Veltliner
Pairings that work perfectly with Ried Steinbruch Grüner Veltliner
Original food and wine pairings with Ried Steinbruch Grüner Veltliner
The Ried Steinbruch Grüner Veltliner of Winery Humer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of leek, goat cheese and bacon quiche, leek, goat cheese and bacon quiche or ham and cheese cake.
Details and technical informations about Winery Humer's Ried Steinbruch Grüner Veltliner.
Discover the grape variety: Bombino blanc
Supple, fresh dry whites with a pale golden colour, an airy palate with moderate acidity, and understated aromas of citrus, white flowers and southern white-fleshed fruits. Productive and neutral. A backbone of the Trebbiano d'Abruzzo DOC, often blended; also found in Castel del Monte and numerous southern and central Italian whites (Latium, Marche, Emilia-Romagna). Native white variety from Apulia.
Last vintages of this wine
The best vintages of Ried Steinbruch Grüner Veltliner from Winery Humer are 0
Informations about the Winery Humer
The Winery Humer is one of of the world's greatest estates. It offers 11 wines for sale in the of Weinland to come and discover on site or to buy online.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
