Winery Hugl WimmerSingle Vineyard Grüner Veltliner Classic
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Single Vineyard Grüner Veltliner Classic from the Winery Hugl Wimmer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard Grüner Veltliner Classic of Winery Hugl Wimmer in the region of Weinland is a with a nice freshness.
Food and wine pairings with Single Vineyard Grüner Veltliner Classic
Pairings that work perfectly with Single Vineyard Grüner Veltliner Classic
Original food and wine pairings with Single Vineyard Grüner Veltliner Classic
The Single Vineyard Grüner Veltliner Classic of Winery Hugl Wimmer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of flammekueche (with laughing cow), quiche with bacon and gruyère cheese or chicken curry with coconut milk and cashew nuts.
Details and technical informations about Winery Hugl Wimmer's Single Vineyard Grüner Veltliner Classic.
Discover the grape variety: Hibou noir
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Single Vineyard Grüner Veltliner Classic from Winery Hugl Wimmer are 0
Informations about the Winery Hugl Wimmer
The Winery Hugl Wimmer is one of of the world's great estates. It offers 22 wines for sale in the of Weinviertel to come and discover on site or to buy online.
The wine region of Weinviertel
The wine region of Weinviertel is located in the region of Niederösterreich of Weinland of Austria. We currently count 299 estates and châteaux in the of Weinviertel, producing 1137 different wines in conventional, organic and biodynamic agriculture. The wines of Weinviertel go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Light (taste of)
Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.
