
Winery Huff EstatesRiesling Off Dry
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Riesling Off Dry from the Winery Huff Estates
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riesling Off Dry of Winery Huff Estates in the region of Ontario is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Riesling Off Dry of Winery Huff Estates in the region of Ontario often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Riesling Off Dry
Pairings that work perfectly with Riesling Off Dry
Original food and wine pairings with Riesling Off Dry
The Riesling Off Dry of Winery Huff Estates matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pasta "carbonara" à la française, risotto of the sea or chicken leg with curry in the oven.
Details and technical informations about Winery Huff Estates's Riesling Off Dry.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Riesling Off Dry from Winery Huff Estates are 2016, 2018, 2012, 0 and 2017.
Informations about the Winery Huff Estates
The Winery Huff Estates is one of of the world's greatest estates. It offers 18 wines for sale in the of Ontario to come and discover on site or to buy online.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Organoleptic
Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.














