Winery Hostellerie - La Traversiére

Winery HostellerieLa Traversiére

The La Traversiére of Winery Hostellerie is a white wine from the region of Méditerranée of Méditerranée.
This wine generally goes well with

Details and technical informations about Winery Hostellerie's La Traversiére.

Winemaker
Joseph Henry Sublett
Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Brun fourca

Brun Fourca noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and very large grapes. The Brun Fourca noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.

Informations about the Winery Hostellerie

The winery offers 32 different wines.
Its wines get an average rating of 3.6.
It is in the top 25 of the best estates in the region
It is located in Méditerranée
Find the Winery Hostellerie on Facebook

The Winery Hostellerie is one of of the world's great estates. It offers 31 wines for sale in the of Méditerranée to come and discover on site or to buy online.

Top wine Méditerranée
In the top 300000 of of France wines
In the top 7500 of of Méditerranée wines
In the top 350000 of white wines
In the top 1000000 wines of the world

The wine region of Méditerranée

Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.

The word of the wine: Carbonic maceration

Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.

Other wines of Winery Hostellerie

See all wines from Winery Hostellerie

Other wines of Méditerranée

See the best wines from of Méditerranée

Other similar white wines

See the best white wines of Méditerranée