Winery Horst SauerJust Hellrot
Pink wine
This wine is a blend of 2 varietals which are the Müller-Thurgau and the Pinot noir.
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Just Hellrot
Pairings that work perfectly with Just Hellrot
Original food and wine pairings with Just Hellrot
The Just Hellrot of Winery Horst Sauer matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of roast veal with cider, rougail sausage or home-made cassoulet.
Details and technical informations about Winery Horst Sauer's Just Hellrot.
Discover the grape variety: Müller-Thurgau
Müller-Thurgau shows the character of its noble origins. This Swiss white grape variety is a cross between the royal madeleine and the riesling. The idea that the latter was crossed with the sylvaner is irrelevant. The variety can be recognized by its vigorous character and its semi-erect habit. Preferring rich soils and short prunings, the plant sees its buds open quite early. The buds are cottony and soft green in color. The slightly embossed and tormented blade, with 5 to 7 lobes, makes it possible to distinguish the adult leaves. The clusters appear compact, pyramidal or cylindrical in shape and small to medium in size. The flavour of the Müller-Turgau berries is reminiscent of Muscat. The juicy and crunchy pulp is revealed under a greyish skin. When ripe, the fruit has a mottled shell on a golden yellow background. Switzerland prefers to extract the juice from this variety. The wine made from it is rather heavy and does not keep well.
Last vintages of this wine
The best vintages of Just Hellrot from Winery Horst Sauer are 0
Informations about the Winery Horst Sauer
The Winery Horst Sauer is one of of the world's great estates. It offers 82 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Delicate
Said of a wine that is fine and subtle in the mouth.
