Winery Horst SauerEscherndorfer Lump Silvaner
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Escherndorfer Lump Silvaner of the Winery Horst Sauer is in the top 50 of wines of Franken.
Taste structure of the Escherndorfer Lump Silvaner from the Winery Horst Sauer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Escherndorfer Lump Silvaner of Winery Horst Sauer in the region of Franken is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Escherndorfer Lump Silvaner of Winery Horst Sauer in the region of Franken often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit or floral.
Food and wine pairings with Escherndorfer Lump Silvaner
Pairings that work perfectly with Escherndorfer Lump Silvaner
Original food and wine pairings with Escherndorfer Lump Silvaner
The Escherndorfer Lump Silvaner of Winery Horst Sauer matches generally quite well with dishes of veal, pork or vegetarian such as recipes of sauté of veal with olives (corsica), gratin of fresh chard (green and ribs) or zucchini and goat cheese quiche.
Details and technical informations about Winery Horst Sauer's Escherndorfer Lump Silvaner.
Discover the grape variety: Gravesina
We do not know exactly where this grape variety comes from. It can be found in Austria, Romania, northern Italy, Croatia, Serbia, Hungary, Bulgaria, the Czech Republic, Slovakia, Russia, etc. It is practically unknown in France. In Spain, Borba is said to be identical to the Italian Riesling.
Last vintages of this wine
The best vintages of Escherndorfer Lump Silvaner from Winery Horst Sauer are 2018, 2013, 2019, 2016 and 2014.
Informations about the Winery Horst Sauer
The Winery Horst Sauer is one of of the world's greatest estates. It offers 82 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Nebuchadnezzar
Bottle with a capacity of 15 litres.
