Winery Holy-Field - Yogi Berry Red

Winery Holy-FieldYogi Berry Red

4.1
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Yogi Berry Red of Winery Holy-Field is a red wine from the region of Kansas.
This wine generally goes well with
The Yogi Berry Red of the Winery Holy-Field is in the top 20 of wines of Kansas.

Details and technical informations about Winery Holy-Field's Yogi Berry Red.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Viktoria

Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. Rustic, discreet profile. Preserved in a few ampelographic collections for its heritage value, it is an ancient variety whose commercial distribution has virtually disappeared, studied for its genetic and historical interest. Rare, poorly documented white variety grown in confidential quantities.

Last vintages of this wine

Yogi Berry Red - 0
In the top 20 of of Kansas wines
Average rating: 4.111110

The best vintages of Yogi Berry Red from Winery Holy-Field are 0

Informations about the Winery Holy-Field

The winery offers 14 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Kansas

The Winery Holy-Field is one of of the world's greatest estates. It offers 11 wines for sale in the of Kansas to come and discover on site or to buy online.

Top wine Kansas
In the top 65000 of of United States wines
In the top 25 of of Kansas wines
In the top 250000 of red wines
In the top 450000 wines of the world

The wine region of Kansas

Central US state, first AVA recognised in 2023 (Kaw Valley, ~2,200 ha in the northeast). Harsh continental climate, fertile loess soils. Signature resistant hybrid grapes. Norton (Cynthiana) flagship red: deep with blackberry, black cherry, plum, leather, tobacco and spice notes, firm tannins.

The word of the wine: Amber

(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.

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