The Winery Frey of Rheinhessen

Winery Frey
The winery offers 12 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is currently not ranked among the best domains of Rheinhessen.
It is located in Rheinhessen

The Winery Frey is one of the best wineries to follow in Rheinhessen.. It offers 12 wines for sale in of Rheinhessen to come and discover on site or to buy online.

Top Winery Frey wines

Looking for the best Winery Frey wines in Rheinhessen among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Frey wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Frey wines with technical and enological descriptions.

The top red wines of Winery Frey

Food and wine pairings with a red wine of Winery Frey

How Winery Frey wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef bourguignon with cookéo, normandy style escalope or potjevlesch (northern france).

The grape varieties most used in the red wines of Winery Frey.

  • Spätburgunder
  • Dunkelfelder

Discovering the wine region of Rheinhessen

Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.

The region has been cultivating Grapes for wine production at least since ancient Roman occupation. It's also the home to the oldest surviving records of a German vineyard. Named Glöck, the vineyard was included in a deed for a church and vineyards gifted by Carloman – a duke of the Franks of the Carolingian family and the uncle of the first Holy Roman Emperor, Charlemagne – to the diocese of Würzburg in 742. Within a century, dozens of villages were cultivating grapes throughout Rheinhessen.

An early documentation of Riesling as a distinct grape variety, identified as Rüssling, was also found in records from the city Worms dating back to 1402. The Size of the region, and its location on the Rhine, has given it a significant role in Germany's wine industry history. Its largest city, Mainz, has been an unofficial Center for wine trade, being home to several national wine organizations including the German Wine Institute and the Association of German Prädikat Wine Estates (Verband Deutscher Prädikats-und Qualitätsweingüter e. V.

The top sweet wines of Winery Frey

Food and wine pairings with a sweet wine of Winery Frey

How Winery Frey wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the sweet wines of Winery Frey

  • 2010With an average score of 4.10/5
  • 0With an average score of 4.10/5

The grape varieties most used in the sweet wines of Winery Frey.

  • Ortega

Discover the grape variety: Spätburgunder

The top white wines of Winery Frey

Food and wine pairings with a white wine of Winery Frey

How Winery Frey wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork roll with tomato sauce, cuttlefish in sauce or garlic shrimp.

The grape varieties most used in the white wines of Winery Frey.

  • Riesling

The word of the wine: Filtration

Clarification of the wine using filters.

Discover other wineries and winemakers neighboring the Winery Frey

Planning a wine route in the of Rheinhessen? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Frey.

Discover the grape variety: Ortega

An intraspecific cross between Müller-Thurgau and Siegerrebe obtained in 1948 by Hans Breider (1908-1960) at the Bavarian Research Station for Viticulture and Horticulture in Veitsnöchheim (Germany). Almost unknown in France, it can be found in Germany, Belgium, England, the United States and Canada. Its early maturity and muscatel taste have sometimes led to it being offered as a table grape on market stalls.