Winery HoflössnitzCuvée H Weiss Trocken
White wine
This wine is a blend of 2 varietals which are the Müller-Thurgau and the Pinot blanc.
This wine generally goes well with rich fish (salmon, tuna etc) and shellfish.
Food and wine pairings with Cuvée H Weiss Trocken
Pairings that work perfectly with Cuvée H Weiss Trocken
Original food and wine pairings with Cuvée H Weiss Trocken
The Cuvée H Weiss Trocken of Winery Hoflössnitz matches generally quite well with dishes of rich fish (salmon, tuna etc) or shellfish such as recipes of italian tabbouleh or baeckeoffe with fish.
Details and technical informations about Winery Hoflössnitz's Cuvée H Weiss Trocken.
Discover the grape variety: Müller-Thurgau
Light, aromatic whites with a tender palate and moderate acidity, with muscat-like aromas of white flowers, apple, citrus, peach and honeyed notes. Made as easy dry whites, popular semi-dry wines and some sparkling cuvées. Widely planted in Germany (Rheinhessen, Baden), northern Italy (Alto Adige, Trentino), Austria, Switzerland, Hungary and Japan. Cross of riesling × madeleine royale created in 1882 by Hermann Müller in Geisenheim.
Last vintages of this wine
The best vintages of Cuvée H Weiss Trocken from Winery Hoflössnitz are 0, 2018
Informations about the Winery Hoflössnitz
The Winery Hoflössnitz is one of of the world's greatest estates. It offers 39 wines for sale in the of Sachsen to come and discover on site or to buy online.
The wine region of Sachsen
The northernmost and one of the smallest German wine regions (507 ha), the Elbe valley on loess and granite. Lively, mineral whites largely dominate (81%). Signature Müller-Thurgau with signature notes of light muscat, green apple, white flowers and a citrus touch, supple palate. Taut, chiselled Riesling (lemon, peach), round Weißburgunder (pear, almond), ample Grauburgunder, rare aromatic Goldriesling.
The word of the wine: Alcooleux
Said of a wine dominated by the presence of alcohol.
