Winery Hofkellerei des Fürsten von LiechtensteinBlanc Vaduzer Pinot Noir
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Blanc Vaduzer Pinot Noir of Winery Hofkellerei des Fürsten von Liechtenstein in the region of Unknow region often reveals types of flavors of oak, tree fruit.
Food and wine pairings with Blanc Vaduzer Pinot Noir
Pairings that work perfectly with Blanc Vaduzer Pinot Noir
Original food and wine pairings with Blanc Vaduzer Pinot Noir
The Blanc Vaduzer Pinot Noir of Winery Hofkellerei des Fürsten von Liechtenstein matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of shoulder of lamb stuffed with cognac, pasta "carbonara" à la française or duck stew with cahors wine.
Details and technical informations about Winery Hofkellerei des Fürsten von Liechtenstein's Blanc Vaduzer Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Blanc Vaduzer Pinot Noir from Winery Hofkellerei des Fürsten von Liechtenstein are 2017, 0, 2019, 2016
Informations about the Winery Hofkellerei des Fürsten von Liechtenstein
The Winery Hofkellerei des Fürsten von Liechtenstein is one of of the world's great estates. It offers 37 wines for sale in the of Unknow region to come and discover on site or to buy online.
The wine region of Unknow region
This is not a known wine region.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
