Winery HöllererLanger Weg Reserve Grüner Veltliner Alte Reben
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Langer Weg Reserve Grüner Veltliner Alte Reben from the Winery Höllerer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Langer Weg Reserve Grüner Veltliner Alte Reben of Winery Höllerer in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Langer Weg Reserve Grüner Veltliner Alte Reben of Winery Höllerer in the region of Weinland often reveals types of flavors of earth, tree fruit or spices and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Langer Weg Reserve Grüner Veltliner Alte Reben
Pairings that work perfectly with Langer Weg Reserve Grüner Veltliner Alte Reben
Original food and wine pairings with Langer Weg Reserve Grüner Veltliner Alte Reben
The Langer Weg Reserve Grüner Veltliner Alte Reben of Winery Höllerer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cassoulet, mushroom, bacon and gruyere quiche or turkey osso bucco.
Details and technical informations about Winery Höllerer's Langer Weg Reserve Grüner Veltliner Alte Reben.
Discover the grape variety: Gold
Intraspecific crossing between A 3-94 (Hamburg Muscat x Sultana) and California K 3-78 (Hamburg Muscat x Queen of the Vines) obtained in the United States (California) in 1958 by Harold Paul Olmo (1909/2006). It can also be found in Greece, Cyprus, etc.
Last vintages of this wine
The best vintages of Langer Weg Reserve Grüner Veltliner Alte Reben from Winery Höllerer are 2016, 2014, 2015
Informations about the Winery Höllerer
The Winery Höllerer is one of of the world's greatest estates. It offers 27 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
The wine region of Kamptal is located in the region of Niederösterreich of Weinland of Austria. We currently count 138 estates and châteaux in the of Kamptal, producing 976 different wines in conventional, organic and biodynamic agriculture. The wines of Kamptal go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
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The word of the wine: Ancestral method
A method of making certain sparkling wines such as blanquette de Limoux, sparkling gaillac or clairette de Die, which consists of a second fermentation in the bottle based on natural sugars and yeasts naturally brought by the grapes (unlike the méthode champenoise, which requires the addition of tirage liquor).
