Winery HistoryHyland Vineyard Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Hyland Vineyard Riesling of the Winery History is in the top 10 of wines of McMinnville.
Taste structure of the Hyland Vineyard Riesling from the Winery History
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hyland Vineyard Riesling of Winery History in the region of Oregon is a with a nice freshness.
Food and wine pairings with Hyland Vineyard Riesling
Pairings that work perfectly with Hyland Vineyard Riesling
Original food and wine pairings with Hyland Vineyard Riesling
The Hyland Vineyard Riesling of Winery History matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of vegetable planter, wok of shrimps with vegetables or rigatoni with courgettes and tomatoes.
Details and technical informations about Winery History's Hyland Vineyard Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Informations about the Winery History
The Winery History is one of of the world's greatest estates. It offers 10 wines for sale in the of McMinnville to come and discover on site or to buy online.
The wine region of McMinnville
Willamette Valley AVA (Coast Range, ~40 miles southwest of Portland, ~600 acres, uplifted marine sedimentary loams on Nestucca formation): Pinot Noir signature as red king (~84% plantings) — firm tannic structure, dusty dark fruits, spicy mineral and earthy notes. Volcanic and marine soils force vines to struggle for complex fruit. Coast Range rain shadow, drying Van Duzer Corridor winds, dense Pinot identity.
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Flower
Wine disease resulting in a whitish haze and a vented taste.
