Winery HildMorio Muskat Secco
Sparkling wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Morio Muskat Secco
Pairings that work perfectly with Morio Muskat Secco
Original food and wine pairings with Morio Muskat Secco
The Morio Muskat Secco of Winery Hild matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken curry and onions or apple cake.
Details and technical informations about Winery Hild's Morio Muskat Secco.
Discover the grape variety: Herbemont
Simple whites or rosés with the typical foxy taste of a hybrid, a pale golden to rosé robe, a supple palate and preserved acidity, with aromas of red fruits, raspberry, flowers and herbal notes. Phylloxera-resistant. One of the six hybrids banned in France since 1935 (alongside Clinton, Jacquez, Noah). Still present in heritage gardens of the South-West and Cévennes. American hybrid derived from Vitis aestivalis, discovered around 1810 by Nicholas Herbemont.
Last vintages of this wine
The best vintages of Morio Muskat Secco from Winery Hild are 0
Informations about the Winery Hild
The Winery Hild is one of of the world's greatest estates. It offers 14 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Vintage (champagne)
It is a champagne made from a single harvest. In principle, we only vintage the great years: 1988, 1990, 1995, 1996... We find more often, now, the very good 2002, and the 2004, a little short.
